
Brownie Batter Balls
Time: 40 minutes
Enjoy our delicious Brownie Batter Balls, packed with amazing flavor! Each serving contains 155 calories, 9g of fat, 17g of carbohydrates, 3g of fiber, 3g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 155
Fat: 9g
Carbs: 17g
Fiber: 3g
Protein: 3g
Ingredients
Servings: 1
Directions
- 1. In a large mixing bowl, combine the coconut oil, honey, water, vanilla, salt, cacao powder, and PBfit. Mix until smooth and well combined.
- 2. Add the oat flour and stir with a sturdy spoon until a thick, brownie-like batter forms.
- 3. Scoop the dough into portions and roll each portion into a ball using your hands.
- 4. Place the balls in the refrigerator for 10 minutes to firm up.
- 5. Meanwhile, place the chocolate chips in a microwave-safe bowl. Microwave in 30-second intervals, stirring between each interval, until fully melted and smooth.
- 6. Remove the brownie bites from the refrigerator and coat each one in the melted chocolate.
- 7. Place the coated bites on parchment paper for easy removal.
- 8. Return them to the refrigerator for about 25 minutes, or until the chocolate is set.
- 9. Enjoy your Brownie Batter Balls!
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Brownie Batter Balls
Time: 40 minutes
Enjoy our delicious Brownie Batter Balls, packed with amazing flavor! Each serving contains 155 calories, 9g of fat, 17g of carbohydrates, 3g of fiber, 3g of protein—making it a perfect choice for an OATSOME recipe.
Nutrition info:
Calories: 155
Fat: 9g
Carbs: 17g
Fiber: 3g
Protein: 3g

Ingredients
Servings: 1
Directions
- 1. In a large mixing bowl, combine the coconut oil, honey, water, vanilla, salt, cacao powder, and PBfit. Mix until smooth and well combined.
- 2. Add the oat flour and stir with a sturdy spoon until a thick, brownie-like batter forms.
- 3. Scoop the dough into portions and roll each portion into a ball using your hands.
- 4. Place the balls in the refrigerator for 10 minutes to firm up.
- 5. Meanwhile, place the chocolate chips in a microwave-safe bowl. Microwave in 30-second intervals, stirring between each interval, until fully melted and smooth.
- 6. Remove the brownie bites from the refrigerator and coat each one in the melted chocolate.
- 7. Place the coated bites on parchment paper for easy removal.
- 8. Return them to the refrigerator for about 25 minutes, or until the chocolate is set.
- 9. Enjoy your Brownie Batter Balls!