Apple Snacking Cake

Apple Snacking Cake

Time: 45 minutes

Enjoy our delicious Apple Snacking Cake, packed with amazing flavor! Each serving contains 250 calories, 10g of fat, 37g of carbohydrates, 4g of fiber, 7g of protein—making it a perfect choice for an OATSOME recipe.

Nutrition info:

Calories: 250
Fat: 10g
Carbs: 37g
Fiber: 4g
Protein: 7g

Ingredients

Servings: 1

Directions

  1. 1. Preheat oven to 350° Fahrenheit.
  2. 2. Brown butter in small saucepan. While the butter is hot, add the cinnamon and nutmeg to bloom in the hot butter. This will improve the flavors of the spices.
  3. 3. With a hand mixer, combine brown sugar and browned butter spice mixture. Mix on high until slightly cooled.
  4. 4. Add both eggs and mix on medium high until lighter in color and slightly fluffy.
  5. 5. Add in salt and vanilla and mix.
  6. 6. Add grated apples baking mix and fold the mixture together with a silicone spatula until no more dry spots remain.
  7. 7. Pour the batter into a parchment lined 9x9 pan and smooth into an even layer.
  8. 8. Bake in preheated oven for 30-35 minutes until set in the center and lightly golden brown on top.
  9. 9. Serve warm or room temperature.
  10. 10. Enjoy your Apple Snacking Cake!

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